Sea Cider is pleased to be again participating in the Organic Islands Festival & Sustainability Expo. Come join us at the Glendale Gardens where the focus this year is on reviving the Vancouver Island Diet.
Vancouver Island produced 85% of Islanders’ food in the 1960s. Now, over 90% of our food supply is shipped in from off-Island. The Vancouver Island Diet envisions a sustainable and collaborative local food production system, ensuring food security by producing enough food locally to feed everyone.